Split Restaurant Guide

Chops Grill Steak & Seafood

Split has such great seafood, it’s easy to forget that the beef here is just as spectacular. So it’s no accident that dry-aged steak reigns supreme at Chops. With an open grill, you’ll be able to see what’s cooking whether you choose their monstrous Kettyle 1.3 kilo Tomahawk (almost 3 pounds folks!) for 2, a juicy chunk of Black Angus or black cattle Wagu from Japan. 

Fish lover? Not to worry. Fresh tuna, grdobina and more are expertly grilled and delicious. Dine in their glassed-in terrace or al fresco outdoors. A family-run affair, Igor and Jasmina make sure that you’re always comfortable. Brunch specials here are also terrific! Reservations strongly recommended.

SPECIAL OFFER

Show your Guide and get 10% off any meal between noon and 5PM!

WORKING HOURS

8AM – 24PM every day March 1-Dec. 31; Closed Jan.-Feb. 

LOCATION

Just off Marmontova at the coffee cup sculpture, Tončićeva ul. 4

ACCEPTED PAYMENTS

All major credit cards 

TRIPADVISOR RATING

4.5/5

WORKING HOURS

8AM – 24PM every day March 1-Dec. 31; Closed Jan.-Feb. 

LOCATION

Just off Marmontova at the coffee cup sculpture, Tončićeva ul. 4

ACCEPTED PAYMENTS

All major credit cards 

TRIPADVISOR RATING

4.5/5

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